Stay Compliant, Stay Profitable: How Restaurants Can Simplify Tax, Licensing, and More

Stay Compliant, Stay Profitable: How Restaurants Can Simplify Tax, Licensing, and More

Wednesday, August 20, 2025 at 2 pm ET / 11 am PT

Staying compliant with tax, licensing, and regulatory requirements is a constant challenge for restaurants of all sizes. This session will explore how automation and technology can simplify compliance, reduce risk, and save valuable time.

Attendees will learn practical strategies to navigate sales tax, business licenses, and ever-changing regulations with ease. Discover how to streamline operations, avoid costly penalties, and focus on what matters most — running a successful restaurant.

What You'll Learn:

Simplify Tax Compliance — Master the complexities of multi-jurisdictional sales tax with automated solutions that reduce errors and audit risk while saving your staff countless hours of manual work
Streamline Licensing Management — Discover how to efficiently track, renew, and manage the numerous licenses required to operate your restaurant legally across all locations
Maximize Operational Efficiency — Learn how integrating compliance technology with your existing POS and management systems can reduce overhead costs and free up resources to focus on growth and customer experience

Who Should Attend:

This webinar is perfect for restaurant owners, managers, finance professionals, and operations leaders

Sponsored by

Speakers

Evan Wright

General Manager, DAVO & ESB Strategy

Avalara

Shawn P. Walchef

Owner

Cali BBQ & Cali BBQ Media

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